THAI NIGHT MENU GREEDIES @ THE GREYHOUND, KEW GREEN, TW9 3AA
KAI, MOO & NAO PING
Chicken, pork & beef skewers
Served with a sweet chilli & peanut sauce
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TOM YUM KOONG
A spicy Thai soup with prawns, mushrooms & tomatoes
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KANG DANG KAI
Red Thai chicken & pumpkin curry with coconut, coriander & Thai basil
PAD THAI
Thai noodles with vegetables, lime & roasted peanuts
STEAMED FRAGRANT RICE
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KALOWY TOD
Thai banana fritters with coconut ice-cream
KOB KOON KA
Thank You
4 courses for £20-00
(Vegetarian options are available for all meat dishes)
If you would like to join us please provide us with your Name & Mobile number and we will send you a confirmation code via sms (the text we send you is at no cost)
What we do……is provide a last minute or late availability texting service for restaurants
We are continually asked by prospective clients what exactly it is we do and how they can benefit from what we do. To us it is very simple…we are different …but as we are perceived as providing the same service as others in this market it takes a bit of understanding to appreciate why we are different.
We have not arrived on the scene to replace what is currently out there or currently been used by restaurants. Actually, we encourage clients to continue using these services. We don't profess to being able to fill restaurants …we don’t but what we do is provide a proactive service. “Proactive” is what makes us different. Let me explain:
Currently as a diner if I have made the decision to eat out I may then base my decision of where I am going on what is on offers through all the services that are out there (of which there are many and many more come onboard each month). This is a passive service because these services only come in to play once I, the diner have made the decision to go out. On the other hand, our service targets people last minute, most of them have no plans or thought of going out and we change their minds – proactive service.
So what do we do…… Our main aim is to get bookings for our clients when our clients need bookings. This tends to be either days when they are quieter than usual or hours before or after peak times. For most of our clients we are actually getting them bookings before 7:30pm or in some cases after 9:30pm.
When we started this business the majority of restaurateurs we approached thought that our service was mainly aimed at those restaurants that needed help in getting covers in on days when they had very few bookings. However, those same restaurateurs now understand the power of the service to fill in void times or slow times before the traditional peak period (7:30pm -9:30pm) or to fill tables previously booked but cancelled last minute or bookings that do not show.
Our clients now benefit from having an effective yield management tool that assist resaaurants to operate at optimal capacity. What this means is simply that at any time the restaurant has a certain capacity and hence a cost – number of kitchen staff, front of house staff and rent, utilities etc. and for that restaurant to make a profit they need to be running close to full capacity based on the staffing levels (or optimal capacity as we call it @realtimeseating). There are however times in a trading week when that is not the case (slow days, early or late times or empty tables at peak times). If as a restaurant you can fill just one more table than you currently fill then you are contributing to the profitability of that restaurant. The costs are fixed- staff is present, rent and rates are always present, so one cover more than the norm contributes to reaching optimal capacity which leads to more profit.
Now I could end here and say that the benefit to our clients is ….getting restaurants more bookings when the restaurant wants them (Note: the restaurant is in control not the diners)…. but that is not all.
As a texting service a high percentage of the people (50-60%) we text will engage with us (a much higher rate then any other medium). Our text messages are structured as invitations and invites people to engage with us so people will tell us why they can’t make it, or tell us what would make them change their plans. Our booking confirmation texts encourages feedback of their dining experience and to tell us what was good but more importantly what could have been better about their dining experience. However, the high rate of engagement is only possible because we have operators reading and replying to every text (we are not an automated texting service).
To conclude two exceptional reasons to talk to us
1. Increase your number of covers when you want to
2. Deeper insight and knowledge of your customers and build more loyal relationshipwith them.
So contact us @realtimeseating.com or email info@realtimeseating.com or Text us on 0778 620 2441 and we can answer any questions you may have
Sometimes, at short notice, we have spare tables at Indian Zing because our customers can’t make it for one reason or another. We’ve always wanted to let our other customers know about any spare tables we have at short notice – and reward them with exclusive offers for their loyalty if they are able to join us. Now we can!
We have teamed up with our friends realtimeseating and can now offer this free texting service and we can text you when we have unexpected availability @ short notice – with a special thank you if you decide to take up the offer of joining us on these occasions.
If you would like to sign up all we’ll need your name, mobile number and full postcode.
We respect the privacy of our customers. You will never be charged for receiving texts from us. Just reply STOP if you no longer wish to receive our texts, and you won’t.
To enter the competition to win a 3 course meal plus a bottle of house wine simply fill in the form below.
On the 30 November we will draw one lucky winner from the people who have registered during the month of November and will inform the winner via text.
By completing this form you are opting in to receive future offers from Thai on the River via FREE text messages.
If at any point you want to stop receiving these last minute text offers simply reply STOP to the text.
All the Texts you receive from Thai on the River are free.
To access the last minute offers as tweeted on @lastminoffers is simple. Just follow these 3 simple steps:
Step 1 - Register your details in the form below
Step 2 - You will receive a text message asking for the number of people & for what time you would like to book a table
Step 3 - You will recieve a text message with your confirmation code
That is it ....all you now need to do is go and enjoy your meal
Please note: All texts you receive from us are free
If you would like to find out more about realtimeseating then visit us @ www.realtimeseating.com
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